Bombay Sapphire unveils Gin & Gelato at The Dome, Edinburgh
Following the hottest June on record, Bombay Sapphire announces the coolest pairing of the summer - Gin & Gelato - launching at The Dome, Edinburgh on Friday 18th July.
Article Source: Bombay Sapphire
Last Updated: 17 July 2025 13:24
Bombay Sapphire, the world's number one premium gin, has announced the launch of its highly anticipated ‘Gin & Gelato’ – a delightfully unexpected duo designed to immerse cocktail enthusiasts in the ultimate flavours of summer.
For a limited time from Friday 18th July to the end of August, the unparalleled pairing will be exclusively featured at a selection of top bars, including The Dome in Edinburgh.
It’s no secret that gelato is this summer’s must-have, with luxury fashion brands turning their hand to charming kiosks and exclusive flavours – but the latest trend sweeping the UK is the pairing of gin and gelato. With the summery flavours of the gelato pairing perfectly with the bright, vibrant notes of BOMBAY SAPPHIRE gin, it’s the unexpected flavour combination and hottest grid post of summer 2025.
Through ‘Gin & Gelato’, BOMBAY SAPPHIRE extends an invitation to gin enthusiasts to ‘Step Into the Blue’ and embark on an exploration of summer tastes. Marrying bespoke gelato – in flavours inspired directly by the ten botanicals that define BOMBAY SAPPHIRE Gin – with G&T-inspired cocktails devised by some of the UK’s leading bartenders, the result is a harmonious and tantalising taste experience set to ignite the palates of Brits this summer.
Thanks to its signature 100% Vapour Infusion process, which gently unlocks and captures the natural essence of its botanicals, BOMBAY SAPPHIRE has a vibrant, versatile taste profile that defines summer cocktails. The bespoke gelato and cocktail pairing is designed to showcase this uniquely bright, citrus-forward taste profile of BOMBAY SAPPHIRE:
‘Seaside Herb Garden’ available at The Dome, Edinburgh:
• This gelato captures the essence of a sun-drenched herb garden, blending the electric brightness of fresh lime with the intriguing warmth of coriander seed and the subtle, piney whisper of juniper berry
• Paired with Gin-a-Colada: homemade Pineapple and Coconut cordial combined with Bombay Sapphire Gin and slim line tonic. Expect a rich mouthfeel, still bubbly on the tongue, and a sweet and tropical aroma. Garnished with a pineapple leaf
Natasha Curtin, Global Vice President of BOMBAY SAPPHIRE, said: “What better way to celebrate summer in the UK than with this ultimate pairing: expertly crafted BOMBAY SAPPHIRE cocktails and refreshing gelato, inspired by our ten hand-selected botanicals. It’s all part of our ‘Step Into The Blue’ campaign, where we invite everyone to savour the moments of beauty in everyday life. From the riverside of the Thames to the stunning backdrop of Edinburgh, each unique experience captures the essence of a perfect BOMBAY SAPPHIRE moment.”
Don't miss your chance to experience ‘Gin & Gelato’, available for a limited time from 18th July to the end of August.
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