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Salamiland Festive Pop-Up at East Coast Cured

Come & explore Salamiland! Tours, tastings & charcuterie shopping at our Leith curing rooms on Sunday 7th December!

Salamiland Festive Pop-Up at East Coast Cured

About Salamiland Festive Pop-Up at East Coast Cured

7th December 2025
12pm - 4pm
East Coast Cured
109 Unit 3, Restalrig Road, Edinburgh East EH6 7NY
Free (but booking required for tours)
Visit the event website here
Facebook information can be found here
Follow eastcoastcured on Instagram

Salamiland Festive Pop-Up at East Coast Cured

We’re throwing open the doors to our curing rooms! Join us for a behind-the-scenes peek into Salamiland - an afternoon of tours, tastings, and cured meat treats in the heart of Leith.

Date & Time:
Swing by anytime between 12 noon and 4pm on 7th December.

Tickets:
Entry is free, but booking helps us plan (and keep things lovely and safe). Want a tour? Free tour tickets are available as an add-on once you've booked your main event ticket. Spaces are limited, but if you miss out this time, fear not—we’ll be popping up again in 2026!

Do remember, space is limited — more of a workshop than a factory — but that’s part of the charm. If you book a tour you’ll see where the magic happens, meet the team, and get a feel for how we do things day‑to‑day.

Treats on Offer:
Small-batch cured meats by East Coast Cured
Wines by Bludge Wines

Accessibility:
Our unit is all on one level with no stairs. While our space is snug, we’ll have our big roller door open to welcome buggies and wheelchairs. Please note: Tours are not accessible for wheelchairs or buggies—sorry!

How to Find Us:
From Leith Links, take the next left after Prospect Bank Gardens (look out for signs for Spartan Gym & Aerial Art House). Follow the lane to the car park—find us at Unit 3.



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