Celebrate Burns Night with Unique Scottish Inspired Drinks at Johnnie Walker Princes Street

Johnnie Walker Princes Street’s creative drinks team are serving up cocktails inspired by famous Scottish ingredients, including haggis and cranachan this January.

Article Source: Johnnie Walker Princes Street
Last Updated: 22 January 2025 13:28

Toast to Burns with Creative Cocktails:

Those looking to celebrate Scotland’s heritage by raising a glass to Rabbie Burns this Burns Night (January, 25th) need look no further than Johnnie Walker Princes Street, located in the centre of Edinburgh. The venue will be marking Rabbie’s birthday by serving up a Burns Supper, plus three whisky cocktails inspired by world-famous Scottish ingredients such as haggis and cranachan.

Not usually known as staple cocktail flavours, the bar team at Johnnie Walker Princes Street’s 1820 Rooftop Bar, have used their flair for flavour and creativity to offer guests a range of drinks which pay heed to the venue’s proud Scottish heritage, not just in Scotch whisky but in ingredients which are synonymous with the home of Robert Burns.

Additionally, an elevated Burns Supper will be on the 1820 Rooftop menu between 23-30th January and is bookable now, making sure guests can enjoy a Burns like no other at the World’s Leading Spirit Tourism Experience*. The menu includes creamy Cullen skink, flavoursome haggis, pickled neeps, potato cakes, and whisky sauce, all finishing with cranachan topped with a specially created Johnnie Walker Gold Label custard.

Johnnie Walker Princes Street is offering two-for-one tickets on four of its five-star experiences until 2nd February - book one of the following experiences using code JWPSJANUARYOFFER2025!: Journey of Flavour, Whisky Explorers, Whisky Makers’ Cellar and Johnnie & The Chocolatier.

Iron Brew + Vanilla Ice Cream

The distinct flavour of Iron Brew, combined with Scotch whisky and topped with vanilla cream foam, make for an adventurous, creamy highball this Burns Night.

Holding on to Iron Brew’s famous ginger colour, Vault City’s Iron Brew Sour Beer is the base of this unique concoction and has an indescribable, yet perfectly sweet flavour which stirs up a dash of nostalgia. Built with Johnnie Walker Gold Label over ice, and topped with vanilla cream foam, this is a cocktail that will intrigue and delight Scots and tourists alike.

Dark Chocolate + Haggis Spice

Haggis - The ‘Great Chieftain o’ the Puddin-race’ - so delicious, Burns himself wrote a poem about it.

Using a house-made Haggis Spice Amaro, Miran Chauhan Johnnie Walker Princes Street’s head of drinks development and his talented team of bartenders, have expertly balanced the gentle spice of Scotland’s national dish with a decadent and a creamy chocolate finish. Held in casks in the venue’s cellar, the team have used the limited-edition Johnnie Walker Harris Tweed for this cocktail, playing on its subtle smokiness and peppery spice to ensure this cocktail honours the best bits of its inspiration ingredient.

Haggis might divide opinion, but served with block ice and topped with a gold chocolate coin, this one is sure to win over anyone with doubts. Miran said: “Haggis is one of Scotland’s most delicious, but divisive foods. The complexity of the dish means it has so much to offer in terms of taste and inspiration. We’ve reflected the depth of flavour people love in haggis with our house-made haggis spice amaro, while a dash of treacle and Gabriel Boudier Creme de Cacao lifts the flavour creating a perfect sweet and savoury tipple. The Johnnie Walker Harris Tweed edition whisky is available to buy at Johnnie Walker Princes Street, so is extra special to us and a bottle I’d recommend picking up if you’re looking to raise a dram over Burns.”

Cranachan + Hibiscus

Light and refreshing, the cranachan cocktail is a perfect celebration of Scottish traditions. A modern and luxury twist on the dessert, often expected after a Burns Supper, is made up of fruit, oats and cereal - each of which can be pinpointed in this creamy and effervescent highball.

A refreshing combination of Johnnie Walker Black Label, house-made hibiscus syrup, vegan cream and cranachan soda by award-winning local soft drink producer, Rapscallion, and available as zero-alcohol option, this is a cocktail not to be missed. Hint: it’s the perfect accompaniment with The 1820’s special cranachan dessert available only between 23rd - 30th January.

Murray Drysdale, head bartender at Johnnie Walker Princes Street, said: “Here in Scotland we love our traditions, but known for our inventiveness and creativity, us Scots are never one to stick to the expected. These cocktails are a great way to enjoy Burns, while adding a little bit of experimentation and excitement along the way.

“We look forward to welcoming guests throughout January to taste the drinks we’ve hand-picked to celebrate the great Baird this Burns Night.”

To book your Johnnie Walker experience, and for more information, visit JohnnieWalkerPrincesStreet.com

Got a story to share? Send us an email at hello[@]whatsonnetwork.co.uk

Latest Edinburgh News

Myths and Legends come alive under the Royal Mile in Edinburgh

This September, step beneath the Royal Mile and into a world where history and folklore entwine, as The Real Mary King’s Close unveils its brand-new “Myths and Legends Tour”.

Free wedding cake competition launched in Edinburgh

Ben & Jerry's will be selecting a lucky couple tying the knot this September to receive the ultimate Brookies & Cream Sundae tower for their wedding.

COSMO Edinburgh Wins Buffet Restaurant of the Year at the Food Awards Scotland 2025

COSMO Edinburgh has been crowned ‘Buffet Restaurant of the Year’ at the prestigious Food Awards Scotland 2025!

Edinburgh Bar Awards Announces 2025 Longlist with 150 Nominees

The one-month countdown is officially on for one of the biggest nights in Scotland’s hospitality calendar - the Edinburgh Bar Awards 2025, as the longlist of nominees is revealed.

Historic Environment Scotland launches Talking About Heritage

People across Scotland invited to take part in national conversation about heritage.

Livingston Designer Outlet announces exciting new food hall deli and tasting bar

Livingston Designer Outlet, Scotland’s largest designer outlet, is thrilled to announce that bold new culinary destination, Hamilton & Brown, will be arriving at the centre this autumn.

Morningside community venue raises hundreds of pounds for Edinburgh pet charity

McLarens on the Corner has raised £600 for the Edinburgh Dog and Cat Home, as part of its latest fundraising event.

Edinburgh International Festival sees Fullest Theatres and Concert Halls in more than a Decade

The 2025 Edinburgh International Festival concluded yesterday after an extraordinary three-week celebration of opera, dance, music and theatre in Scotland’s capital.

Edinburgh International Book Festival celebrates success in new home

Edinburgh International Book Festival has wrapped up a landmark year, celebrating a two-week long ‘Repair’ themed programme of events for all ages and interests in it's new home.

Edinburgh International Film Festival (EIFF) 2025 draws to a close

Edinburgh International Film Festival 2025 draws to a close and continues to scale up, building creative in-roads with filmmakers and industry.

Tickets now on sale for The Royal Edinburgh Military Tattoo

The Royal Edinburgh Military Tattoo closes the drawbridge on its 75th anniversary Show, as tickets for next year go on sale.

OAPs get on the oars to back Scots bros rowing the Pacific

RESIDENTS living in an Edinburgh care home are throwing their weight behind three Scottish brothers as they close in on a world record-breaking row across the Pacific Ocean.

Week 3 winners of the 2025 Besties announced

The Skinny and Fest, Capital Theatres and Premier Scotland are delighted to announce the winners of The Besties awards week three!

Kevin Quantum Stages Community Show Following Fringe Success

Edinburgh-based international magician Kevin Quantum is offering cut-price tickets for a special performance in Granton of his hit Fringe show.

Free Cake Giveaway as Cake Box opens new Edinburgh Store

CAKE lovers in Edinburgh can enjoy a free slice this Saturday 23rd August, as Cake Box opens its new store on St John's Road, Corstorphine.

Madeleine Brettingham wins prestigious comedy newcomer competition

Madeleine Brettingham has been announced as winner of the 38th edition of So You Think You’re Funny? - the UK’s most prestigious comedy newcomer competition.

Bluey Casting Announced

Live stage show Bluey’s Big Play, featuring Bluey, Bingo, Mum, and Dad and a talented company of actors and puppeteers, has announced its cast for the Olivier Award-nominated production.

Book Now for Lammermuir Festival 2025

The Lammermuir Festival offers audiences a richly immersive experience whether they be new to classical music or life-long fans.

Friendship on the Menu as Vegan Lunch Club Turns One

Hendersons, in collaboration with charity V for Life, is delighted to mark the one-year anniversary of its monthly lunch club for older vegans and vegetarians.

Edinburgh International Film Festival announces 2025 Competition Winners

Edinburgh International Film Festival (EIFF) has announced the winners of its prize for feature filmmaking and its prize for short filmmaking.

Primark celebrates 50 years in Scotland with a wee nod to loyal Scots in all stores today

Scottish shoppers will hardly believe it when they see it today as Primark finally relents on one of its biggest brand debates after 50 years.

Christmas at Crieff Hydro returns with magical line up of festive activities

Scotland's best loved family resort, Crieff Hydro, has unveiled details of a specially curated programme of events as it prepares to welcome guests over the festive period.

Scots Language Awards 2025 shortlist unveiled

The shortlist for the Scots Language Awards 2025 has been unveiled, with figures from Scottish literature, theatre, education and business all in the running for awards at the annual ceremony.

Top spots to visit before the Fringe ends!

With the Fringe Festival due to end on 25th August there's still time to check out the top spots to visit!

Growing Matters announces exciting plans for Open Day event at Gilmerton Walled Garden

Growing Matters is thrilled to announce the date for this year's eagerly anticipated event at Gilmerton's Kitchen Walled Garden - Sunday, 7th September.

Bar Prince at The Balmoral unveils a limited edition wine and gelato pairing with iconic Jannettas Gelateria

Bar Prince at The Balmoral has joined forces with the iconic, family-run Jannettas Gelateria of St Andrews to launch an exclusive wine and gelato pairing from 25th August - 7th September.

Entrepreneur behind Lost Shore Surf Resort launches Adventure Sports Led Workspace in West Edinburgh

Andy Hadden, founder of Lost Shore Surf Resort, has unveiled The Lighthouse at the EICA - a premium flexible workspace inside the Edinburgh International Climbing Arena in Ratho.

New Rewards app Shuffle launches in Edinburgh and Glasgow, rewarding diners and backing local hospitality

The first 1,000 people to join will receive six months of free access when Shuffle officially launches, along with an exclusive 40% cash reward on the first use of the app.

Watsonian Football Club honours its legacy by celebration over a century of its iconic kits

The Watsonian Football Club kicked off its milestone 150th anniversary celebrations with generations of players and members coming together to honour the club’s rich heritage.