Article Source: National Trust for Scotland
Last Updated: 5 June 2021 12:35
After opening to the public for the first time last month following a £1.5m restoration, the National Trust for Scotland’s Gladstone’s Land at the top of Edinburgh’s Royal Mile is introducing its first ever interactive historical food tour next week (Wednesday June 9).
Food is a strong theme throughout the 500 year old townhouse which now has a coffee shop and ice cream parlour on the ground floor, inspired by the building’s long history as a place of commerce and catering.
The ‘Tables Through Time’ tour follows the lives of three women that lived and worked at Gladstone’s Land, telling the story of changing tastes in food in Edinburgh’s Old Town and the impact of trade, class and fashion on people’s diets. As well as hearing about these people, the conservation charity will also be inviting guests to sample some of the food and drink these individuals may have consumed.
Claire Grant, the National Trust for Scotland’s Operations Manager for Edinburgh said: “It’s impossible to think about Gladstone’s Land without thinking of food. It has been at the centre of Edinburgh’s spice and coffee trade, it’s been a tavern, it’s been a home. From the ice cream flavours served to the spices that sit in the tables in the coffee shop, we’ve taken inspiration from the flavourful history of the building, its residents and its many uses over the centuries, to create a place people will love.”
Based on specially-commissioned research from Lindsay Middleton, PhD researcher in food history at the University of Glasgow and University of Aberdeen, the tour goes from a 17th century kitchen on the first floor, an 18th/19th century draper’s on the second floor and a 20th century boarding house on the third floor.
Visitors will get to taste the likes of bannocks sweetened with fruit, sugar or honey; parlies, a type of ginger biscuit named because they were a favourite with members of the Scottish parliament; and ‘donkey tea’, toast steeped in hot water.
After the tour, visitors can try out an ice cream flavour developed especially for the property. The elderflower and lemon curd ice cream has been created using research about the flavours and tastes that would have been associated with Gladstone’s Land over the years.
Food historian Lindsay Middleton said: “Historical food is something we are becoming increasingly interested in, whether it is history week on the Great British Bake Off or reading recipes in historical cookbooks and marvelling at strange ingredients and cooking techniques. Scottish food does have a rich and varied history. In the harsh climate, Scottish people have had to be creative with food.
“On the Tables Through Time tour, we look at three women who lived in Gladstone’s Land, and how food and drink figured in their lives. Considering the different foods that would have been cooked and eaten within the property throughout its history will show how food, life, and work have always been linked.”
Tickets for the tour can be booked at https://nts.cloudvenue.co.uk/tablesthroughtime
For more information about Gladstone’s Land, go to
www.nts.org.uk/visit/places/gladstones-land
Edinburgh Zoo has welcomed Scotland’s only sloth bear, Cipísek, from Zlin Zoo in the Czech Republic.
READ MOREPubLife, a UK-wide summer celebration of the '90s will take place in over 500 pubs, including 7 in Scotland.
READ MOREThis summer, as school holidays get underway, families are invited to enjoy a day out at Scone Palace with their Kids Go Free promotion.
READ MOREThe inaugural Scone Palace International Horse Trials will take place from 21st–24th August 2025 in the stunning grounds of Scone Palace and Perth Racecourse.
READ MOREToday, Collective is delighted to announce and open a new programme, Panorama: New Views of a City, running from Wednesday 9 July to Sunday 21 December 2025.
READ MOREThis summer, The LEGO Group is excited to bring its new Summer Fun with Music Creativity Workshop directly to families in Edinburgh!
READ MOREScotland's greatest running event, the AJ Bell Great Scottish Run, will return to Glasgow on Sunday 5th October and they want everyone to 'Be Your Greatest'.
READ MOREFamilies will have the chance to meet some of this year’s biggest blockbuster-inspired characters for free at Fort Kinnaird this summer, as part of a series of exciting meet and greet sessions.
READ MOREThis week, the globally acclaimed venue, The Famous Spiegeltent makes her grand return to St Andrew Square after almost a decade away from her spiritual home.
READ MORENewtongrange Community Council is now pleased to reveal the names of the green-fingered locals that stood out in this historic garden contest.
READ MOREDynamic Earth launches its Toddler Tidal and Deep-Sea Discovery Zones in a bid provide accessible enrichment for little ones across the Capital.
READ MOREHis Royal Highness The Duke of Edinburgh welcomed Gold DofE Award holders to The Palace of Holyroodhouse this morning at a very special event to mark their achievements.
READ MOREBTS Army: Forever We Are Young, a brand-new documentary celebrating the fans that helped catapult 21st century pop icons BTS into global stardom comes to Vue.
READ MOREFamily favourites and animated adventures are heading to the big screen this summer holiday at Vue venues across Scotland.
READ MORECapital Theatres has today launched The People’s Archive, a digital exhibition that celebrates the rich history and cultural legacy of the King’s Theatre.
READ MOREA Disney-loving mum and her one-year-old daughter have been crowned Edinburgh’s biggest Stitch fans after winning a competition hosted by Fort Kinnaird.
READ MORELivingston Designer Outlet goes Jurassic crazy this July with lifelike dinosaurs, ranger training and endless photo opportunities for the whole family to enjoy.
READ MOREDeparting on Saturday 29th November 2025 at from Edinburgh Waverley, this enchanting lunchtime journey will be led by the iconic 60532 Blue Peter.
READ MOREEdinburgh International Film Festival (EIFF) has today announced its programme of screenings and events for its 2025 edition.
READ MOREParty at the Palace will host Scotland’s first solar-powered festival stage, the GreenFox Energy Breakthrough Stage, twinning clean energy and the joy of live music.
READ MOREGilded Balloon has unveiled a huge line-up of comedy stars to take part in a special ‘40 Years of Fringe’ in conversation series, to celebrate the venue’s 40th anniversary.
READ MOREScotland’s national music prize – the Scottish Album of the Year (SAY) Award – has opened submissions for 2025’s £20,000 prize.
READ MOREAhead of its programme launch on 2 July, EIFF venues will include Filmhouse, Cameo Cinema, Vue Omni and a new pop-up screen at National Galleries Scotland: National.
READ MOREOne of Edinburgh’s most popular city centre restaurants has started a new dining chapter at its famous Castle Street venue.
READ MOREIHG Hotels & Resorts (IHG) today announces the opening of Garner Hotel Edinburgh - Haymarket, a 195-room flagship hotel bringing a fresh energy to the city’s West End.
READ MOREPupils from local Edinburgh primary schools swapped the classroom for beekeeping as they had the chance to visit Fort Kinnaird’s thriving beehives for a day buzzing with educational fun.
READ MOREEdinburgh started to unwrap its annual Christmas present, with the announcement of this year’s festive celebration dates and a first hint of what to expect this year.
READ MOREEdinburgh International Festival Director and Scottish violinist Nicola Benedetti performed alongside guitarist Plínio Fernandes as part of a series of NHS Festival Sessions.
READ MORECineworld has today announced £1 Family Films, running every week from July 25, so that families can be more childish together all summer long.
READ MOREThis summer, gather the whole family and head to Dobbies Garden Centres for a day of fun-filled activities that will keep costs down.
READ MORE