| 1 - 5 Newington Road, Newington, Edinburgh South EH9 1QR | |
| 01316501100 | |
| Southpour Website | |
| Facebook information can be found here | |
| Follow _southpour on Instagram | |
Located in a perfect spot on a cosy corner of Newington, you’ll find us serving a selection of our favourite things, from craft beers and boutique spirits to seasonal, fresh food and coffee.
So whether you’re in for brunch, lunch, dinner, catch up cocktails with friends, or just to grab a coffee and use the WiFi… you’ll find a warm welcome from us.
Discover the Innis & Gunn Brewery Taproom in Edinburgh, situated in the heart of the city, offering a range of events, craft beer on tap and a selection of top quality, locally produced food.
READ MORECome and join us at our Queens Crossing Brewers Fayre for great-value pub grub and service with a smile.
READ MOREWelcome to Whistle Binkies, Edinburgh with live music 7 nights a week.
READ MORELocated on the historical George IV Bridge in the heart of Edinburgh’s Old Town, we are a traditional Scottish public house bursting with charm and character.
READ MORESet over two floors with three stylish bars, Revolution Edinburgh is the place to party.
READ MOREBannerman's Bar is Edinburgh's premier music venue, located in the heart of the city!
READ MOREThe City Café has been a long standing favourite among Edinburgh locals and visitors to the city since the early 1980s.
READ MOREThe Dirty Martini can hold anything from 30 – 250 guests, the perfect space to create unforgettable experiences.
READ MOREEstablished in 2006, The Granary proudly serves hearty food in a comfortable homely setting.
READ MOREStep back in time to the early 1900's and join your host William 'Buck' Clarence at his home, 29-31 William Street in the heart of Edinburgh’s fashionable West End!
READ MOREAs Scotlands oldest Pub we would love to welcome you to The Sheep Heid.Serving guests since 1360 we invite you to join us for a bite to eat and a drink...
READ MOREThe Barologist serves fine fresh food all day from Brunch ’til Late and also takes the art of cocktail making very seriously.
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